Eastwick
“I had the Mac and cheese (AMAZING) and the turkey burger with Carmelized onions and mushrooms w/ arugula salad.”
“I tried the short rib hash, which was deliciously paired with a homemade verde sauce and topped with two sunny side eggs.”
“The all glass windows stretch around the corner, showing passers by that gentrification is in full swing on the Avenue of Puerto Rico.”
Eastwick
Delivery: Yes
Take-out: Yes
Accepts Credit Cards: Yes
Bike Parking: Yes
Wheelchair Accessible: Yes
Good for Kids: Yes
Good for Groups: Yes
Waiter Service: Yes
Price range.
$$ Price range $11-30
8 reviews
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Food takes too long but their Mac and cheese is pretty amazing. Their fish sandwich was ok and cold when ordered for delivery. An ok place to try, but there are certainly better options nearby
Brunch is $15 for an entree, a drink and coffee or tea. The portions are gi-normous!
I love their mixed greens – their dressing is just perfect. The drink portion is good as well. My mimosa was in a wine glass instead of the standard champagne flute, which is a better bang for your buck.
I had the short ribs w/ scrambled eggs and I have to say it is top notch. The short ribs were so tender and flavorful and the eggs were seasoned and cooked perfectly. Only downside of the dish was the under cooked potatoes, otherwise good flavor. I've also had the Three Your Way dish and the eggs are just killer. I never thought of throwing chives in my scrambled eggs.
I only wish they had maybe 2-3 more options on the brunch menu – maybe their mac n' cheese, which I heard is great. They also have a lot of open space which can hold a good 2-3 more 2 person tables. This will alleviate the brunch wait time. Think about it Eastwick!
However, I've never waited more than 20 mins – which is good? *shrugs*
Love this place!
This place rocks. Great atmosphere and service, not too expensive… I got the veggie portabella "burger" – one of the best I've had : very crispy and freshly made. The salad had a nice dressing on it, too. I will definitely be back!
In a neighborhood where there aren't a bunch of new and exciting restaurants, East Wick has set up shop in between East Williamsburg and Bushwick in Brooklyn. The restaurant itself is simply designed, but filled with grand, custom-made wooden benches by a local artist. And since it's located on the corner, during the day, the natural light cheerfully floods in from the wrap-around windows.
I visited for brunch, and at a more than affordable $14, you get your entree, coffee or tea, and a brunch cocktail. I ordered their Green Omelette (spinach, chives, feta cheese, with roasted potatoes, market greens). The food was delicious. The greens were perfectly dressed with a wonderfully sweet vinaigrette, and the potatoes had a nice crispness to the skin and tender on the inside. The omelette was generous in size and the ingredients were liberally filled inside the eggs, making this a healthy and substantial meal.
I came in for their prix fixe brunch and it was a pretty good deal. $14 for a mimosa or bloody mary plus delicious main course. Their theme is Moroccan so I wanted to try something unique to their menu. I had their Shakshuka which is poached eggs in house garlic tomato sauce, za'atar, parmesan. It was off the wall delicious!
Give it a try if you're in the neighborhood!
Eastwick has been a savior since I've been spending my summer in the area. It's just down the street, it's got a light menu for brunch, and the indoor space is a small square room with 6-8 bar seats, a farm style table in the middle, and booths that line two of the walls. Although the space is just a small square, they do a good job of not making it feel like it's a cramped space.
The food is pretty average. I'll come here if I don't want anything fancy – and I mean this because they don't allow many substitutions or additions. I got the "three eggs your way" and I asked to add a single ingredient and I was turned down. So I got my plate of three eggs (which was definitely MORE than three eggs) and they were a bit bland and too chewy and fluffy. With no other ingredients, it was lackluster.
If you're going here – get the shakshuka. That's probably their best item, although like I stated earlier, there aren't a lot of options. I haven't seen their menu change much in the past year either.
The service is a bit strange too – hit or miss. We've gotten great service some days, and when we went this past weekend there was a girl who looked a bit confused when being asked questions.
This place is beautiful. It's probably the most beautiful place to eat on Graham avenue. I came here while waiting for a friend, to kill time. I was kind of broke so I ordered a Moroccan soup and otheir "Eastwick Sunrise" drink.
While I waited I enjoyed Johnny Cash on the over head speakers, (perfect volume) and I read. The soup was good but super salty. I didn't complain because I figured it went that way (it was my first time trying Moroccan soup), by the end though I couldn't think of one country where "salty" is the point. I should have said something…
Any who, I loved the "Eastwick sunrise" it was simple and well done. A little too much ice. The waitress was nice and accommodating (I had a stroller). I don't have any complaints about this place except that the soup was salty. I would like to return and try more of the food.
Update: came back here for their Mac n cheese but sadly they don't serve it when they have their brunch promotion going on.
Ordered the short rib and hanger steak burger. Both were cook to perfection.
The food was great! Hanger Steak burger and cup of Mac n cheese pairs well. Everything was so flavorful.
Then why am I giving it only 4 stars?
The service is questionable. Came here on a relatively slow Monday for lunch. The two people manning the floor seemed very unenthusiastic to say the least. Getting seated wasn't much of an issue but waiting for them to come around to pour water, take your order, get you the check were just mind numbingly frustrating.
What really irked me was the way they treated an elderly gentleman who came in after us. The elderly man was clearly looking for a little help but the staff at this restaurant were only giving him dirty looks.
One of the core tenants of the restaurant industry is customer service. Please learn to be more understanding of those especially the elderly. They're paying the same amount as everyone else and should not be getting the short end of the stick.
Summary: food is good but service is horrendous. Whether I come back here or not is a very good question. At this point, a toss up.