Roberto’s II Ristorante
“Very impressed and pleased with the entire experience at Roberto's. Old school, classy service that wasn't in the least bit over bearing.”
“The pounded pork chops of one of my favorite dishes of all-time — ALL-TIME!!”
“We highly recommend stuffed mushroom and Caesar salad as appetizer.”
Roberto’s II Ristorante
Takes Reservations: Yes
Delivery: Yes
Take-out: Yes
Accepts Credit Cards: Yes
Bike Parking: Yes
Good for Kids: Yes
Good for Groups: Yes
Has TV: Yes
Waiter Service: Yes
Caters: Yes
Price range.
$$ Price range $11-30
5 reviews
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The pounded pork chops of one of my favorite dishes of all-time — ALL-TIME!!
Anyone who has tried the pork chops and did give a 5-star rating is either a liar, bitter about some totally unrelated reason, or has defective taste buds and should immediately stop reviewing food all together.
Side note: I cannot comment on the quality of their pasta because I will never order anything else but the pork chops.
Event: Baby Shower
The staff was friendly. Atmosphere was very dim. Buffet was great but perhaps because it was served buffet style, it was not as good as it would have been as an individual serving. I did not like the eggplant parm because I had trouble cutting through it. The Caesar salad was beyond delicious. Pastas were great.
After two visits I have mixed reviews. FIrst time I thought the food was pretty good, however after returning I was a little disappointed.
Apps: I had the escarole and bean soup which was huge and really good, could have been my whole meal. My wife had the buffalo mozzarella app that she liked a lot.
Entrees: We went with a veal dish but i forget the sauce it was lathered in but it wasn't good, it was just veal and sauce on the plate, nothing else. I asked to have the veal over a pasta but was told pasta is a la carte and told I'd get potatoes. The side of potatoes were more like home fries that you'd see on the side of an omelette dish.
We also tried some meatball broccoli rabe dish. My wifes meetballs were crispy on outside, some people like that. The rest of her dish was okay.
All in all it's okay, really nice owner, place is outdated, but it's kinda cool like you're eating at grandma's house.
Classy, authentic and old school – a real treat in Edgewater. This is where you come for a (north) New Jersey Italian dinner where you feel comfortable from the moment you walk in. Good wine selection, excellent food, diverse menu (with a rather large "specials" menu) and a vibrant bar. Clean and private bathrooms.
This old school, grandma's cooking, been here forever gem is one of the best restaurants in Edgewater. I had the fettuccine Roberto (hold the peas) and it was fantastic. You can't beat the homemade fettuccine with a delicious creamy sauce with prosciutto and a nice wine flavor. Love the chickpeas they serve with hot bread (in olive oil, herbs, red pepper flakes) and they have a full bar. Moderate prices- $17 for a homemade pasta dish can't be beat. I will def try the pounded pork next time. Valet parking available and good luck with street parking 🙂