Concord Hill
“Pork belly was great, love the yucca fries, lamb meatballs were the perfect balance of hearty comfort food and not too heavy.”
“Szoke, the owner, was there and checked on our table which was a nice, personal touch.”
“Attentive staff, good music, quaint decor, good food, great coffee.”
Concord Hill
Take-out: Yes
Accepts Credit Cards: Yes
Bike Parking: Yes
Good for Groups: Yes
Waiter Service: Yes
Price range.
$$ Price range $11-30
6 reviews
Rate and write a review Cancel reply
You must be logged in to post a comment.
I have been here 4 times in about 5 weeks. Two meals I very much enjoyed, one I loved, and one I wanted to march into the kitchen and start applauding. I was actually in last tuesday, and liked it so much I came back on Thursday…that said, I ordered most of the same things and they weren't as good, so Tuesday may be the night to go! I just thought things weren't cooked or seasoned as well Thursday, but I digress.
I have had the kale salad and carrot fritters every time…both great dishes. The later depends on how well it has been seasoned though, so you may need to ask for salt…and don't neglect the creme frachie. Pea tendrils are very nice, and almost can't be missed for $6.
Pork tenderloin was awesome, even if it wasn't cooked as rare as they said it would be. Cuban was very good, though not pressed like the waitress said it would be. Loved the sasso chicken, which was perfectly cooked, as were the shrimp, one time, not both.
Yucca was nice but not a star. I've only had one pasta, and I am a little uncertain if that was a 7 or 8/10, but definitely in that range (I guess some bites were better than others). Toast boards seems like they are not to be missed, and the baguette on them is freakin great. Though, again, one night the asparagus were dress with some olive oil, and the other they weren't.
Drink selection is pleasing for sure, as is the service.
I'll finish this review the same way I finish each meal, with the delicious banoffe dessert, which is always outstanding.
Beautiful little place. Came here for happy hour oysters but ended up also getting an arugula salad, house burger, and sweet potato fries too.
The sweet potato fries are a must have! Was so close to ordering another round, even though I was already full. It comes with their house made chipotle mayo sauce which is so so so good, I drowned each fry in it.
Theres only one type of oyster, which is switched out every now and then; today's was a little oyster from Chesapeake, which was clean, and delicious.
Great place! Regretting not getting a second round of fries.
Popped in here for a glass of wine courtesy of Brokelyn. The Riesling was really full-bodied and sweet – definitely recommend this if you are feeling a white! It's a tiny place but it's probably a great spot to take a date you DO actually want to be able to see because the lighting is bueno.
There's a cute outdoor seating area right in front, if the weather's nice and you feel up for experiencing what the streets of East Williamsburg have to offer (I'm not sure what that'd be but suggestions are always encouraged).
Concord Hill is in competition for the best restaurant in East Williamsburg title with AWOL, and for me at least the champ is still AWOL.
Concord Hill is a decidely more casual and hipster spot than AWOL. I was wrong about AWOL, it's the point where hipsters become yuppies only to pretend like they are still hipsters. Concord Hill is the real deal.
The food itself is all very fresco, light tasting and refreshing. The fried Yucca had a nice crispy skin but the inside was still powdery in texture. It came with a nice guac slightly seasoned with jalapenos.
The fluke came with breaded skin with a ceramy texture, on top of a bed of cauliflower and cabbage with a jalapeno infused tartar sauce. It was a very dynamic tasting dish that ran the gamut from creamy, to slightly sour with a hint of spice in the after taste. Interesting!
Overall I still feel that AWOL fits my flavor profile better, that is to say more rich. Concord Hill is also a little cheaper (under $20 per main dish) and certainly a nice restaurant. They also have a higher selection of entree dishes than AWOL (read: not pizza or sliders) with about a half dozen choices that are rotated, as opposed to AWOL which only has 3 per night.
Will return again and report back once I've tried another dish.
This is the perfect neighborhood restaurant, I love it! Food is really good and interesting, atmosphere is lovely, and their wine game is on. point. The servers are super knowledgable about the wine, and happy to pour you a taste so that you can get a glass that you love.
Pork belly was great, love the yucca fries, lamb meatballs were the perfect balance of hearty comfort food and not too heavy. We ate a bunch of food, and didn't feel gross afterward. The green beans with pesto were really awesome, and the chipotle mayo adds a nice touch to the brussel sprouts. Overall, a great meal that feels kind of healthy, in a nice, cozy room with great service. Sign me up!
Don't miss the honey nut cheerios krispie treat with sea salt. It's the perfect way to end the meal!
Came here mid week for a casual dinner. Very small and intimate – there's table seating as well as some bar seating. We got the special burger dish and the chicken. Highly recommend, great value.