Bistro 399

“We noticed that there is a Happy Hour from 3-6 Monday-Friday.”

“My favorite was the goat cheese cheesecake with fig. It's BYOB if you want some wine with your meal.”

“Very good combination of Traditional Macedonian and American cosine.”

Bistro 399

Takes Reservations: Yes
Delivery: Yes
Take-out: Yes
Accepts Credit Cards: Yes
Accepts Apple Pay: Yes
Bike Parking: Yes
Wheelchair Accessible: Yes
Good for Kids: Yes
Good for Groups: Yes
Outdoor Seating: Yes
Has TV: Yes
Waiter Service: Yes
Caters: Yes
PokéStop Nearby: Yes

Price range.

$$ Price range $11-30

3 reviews

  1. Came here for dinner with my guy and we thought it was ok.
    Started off with the hummus which was pretty good!
    They also started us off with a house hummus plate.
    I got the seafood diavolo- it said it came with calamari, mussels, salmon and etc. However, there was no salmon in my dish and it was very lacking with the seafood. Heavy on the pasta. Flavor was good- just wish there was more seafood.

    Sat outside which was nice. Service was very friendly.
    It is not BYOB anymore

  2. I booked marked this placed since it opened. Finally I went there with my friend for a late lunch. I was always curious about this place. I never had Macedonian cuisine.
    Parking lot was spacey, didn't have hard time to look for a spot. Dining area was huge and spacey. Very clean. We sat, opened up our white wine. They gave us a ice bucket and clean wine glasses.
    They still let us order from the lunch menu even though we got there around 3:30-4pm. We got homemade sausage and uvijaci from butcher block and mussels appetizer. They served us 3 dips with breads. The roasted pepper dip was my favorite. Mussels were delicious and all they gave good portions for us to eat. I'm not a big meat eater but I really enjoyed their food.
    Service was awesome. Food was delicious. I had a really satisfying meal. Definitely ill go back there.

  3. This is really a 3 1/2 star review…..

    After reading all of the great reviews and purchasing a groupon me and my gal pals ventured out to this fairly new restaurant. The outside is really nice, its kinda dark, but once you get inside it very bright with plenty of seating. We were greeted right away by our server. There was only one other table in the restaurant for a Wednesday night.

    Me and my gals had a bunch of questions to ask since we have never had Macedonian food and we were confused about the butcher blocks they offered. Our server was so so helpful! He answered in detail all of our questions and went over the entire menu with us. He even walked me over to the front of the restaurant where they keep all of there meat.  

    We decided on the mezze appetizer and the octopus to start. After we ordered we received the house bread and 3 small portions of an olive dip, butter beans and a roasted pepper spread  The mezze was good, had a variety of dips/ hummus. The pita that accompanied it had a great smokey taste to it from the grill. The octopus was extremely tender. I have never tasted octopus like that before, which kinda made me question, was it really octopus??!

    For our main we split one of the butcher blocks, the homemade sausage and the duck from there specials. We asked for the duck to be medium rare and it came out over cooked, which was a disappointment. The sausage as well was a little too charred for our liking. The butcher block came with a heaping pile of fries, which were good.

    We did get dessert, we had the baklava and the goatcheese cheesecake. The cheesecake was delicious, i highly recommend it.

    We do plan on returning to try more of the menu. The lunch specials looked really great, also want to try that

Rate and write a review

Monday, 8:30 pm - 10:30 pm
Tuesday, 8:30 pm - 10:30 pm
Wednesday, 8:30 pm - 10:30 pm
Thursday, 8:30 pm - 10:30 pm
Friday, 12:00 pm - 3:00 pm
Saturday, 11:00 am - 5:00 pm
Sunday, 11:00 am - 5:00 pm