Boca Chica
“the leftovers was enough for me to have a nice sized lunch today.”
“It's a nicer cuchifrito which for non spanish speaking community, it's equivalent to a Chinese restaurant where they deliver, take out, or eat in.”
Boca Chica
Delivery: Yes
Take-out: Yes
Accepts Credit Cards: Yes
Bike Parking: Yes
Wheelchair Accessible: Yes
Good for Kids: Yes
Good for Groups: Yes
Has TV: Yes
Waiter Service: Yes
Price range.
$$ Price range $11-30
4 reviews
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Very good Spanish restaurant for Seafood. You must have the Boca Chica seafood pasta and the fish in coconut. Also the Skirt Steak and Shrimp are really good. The meat is seasoned well. Everyone loved the plantain, rice and the beans also. I am going to order from them more often. This is now one of my favorite restaurants in Corona.
Calling all seafood lovers! Huge portions with quality food for a great price. Note: It is helpful if you speak Spanish. If not, I think you can get away with pointing but you definiately have an advantage if you can converse to ask about the daily specials!
Boca Chica is a Dominician seafood joint that also serves chicken, pork and beef. But why order that when you can order their speciality of seafood?
Their complimentary fish soup is so tasty that I didn't even want to order anything else. In fact, the first time I came here I just ordered a bowl of their fish soup with a side of rice. Very hearty and satisfying. You have to ask the lady in the front what kind of fish they have for the day. If they have grouper-go for it. Amazing, fresh and tasty. They also have ceviche and shakes so go crazy here because this place is a secret gem for delicious affordable seafood.
I am so glad that my colleague introduced me to this place.
Boca Chica is one great seafood restaurant. You can get more than just seafood by the way. I got the grilled shrimp with tostones (fried plantains), I also got their homemade chinola juice (passion fruit). As soon as you sit down you are greeted with friendly service and a complimentary fish soup. I was told by the owners that it is family owned, a big plus for me. The food took a little extra to come out, hence the 4 stars but great food takes time.
When I lived in the Bronx, mangu con tres golpes was a biweekly indulgence. In Queens, I've yet to notice a Dominican restaurant. I was so excited when my coworker told me about Boca Chica! Got mangu for take out and was completely satisfied. So good! Can't wait to come back to try their other dishes.