Iroha Japanese Restaurant
“Japanese prefix 'tei-shoku' restaurant at lunch morphs into sushi bar late night 'iza-ka-ya'.”
“I guess the prices are a little bit more than Hagi but the taste and service is more than worth the couple extra bucks.”
“or you can have high end sushi served by friendly people at an astonishing price for Times Square!”
Iroha Japanese Restaurant
Takes Reservations: Yes
Delivery: Yes
Take-out: Yes
Accepts Credit Cards: Yes
Wheelchair Accessible: Yes
Good for Kids: Yes
Good for Groups: Yes
Has TV: Yes
Waiter Service: Yes
PokéStop Nearby: Yes
Price range.
$$ Price range $11-30
8 reviews
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Sister bar , on top of Sake Bar Hagi.
You can order from Sake Bar Hagi's menu.
Totally , not like the real deal izakaya. this one is more 'tame'
But due to wait times, you may have to settle and just have your dinner here. If possible, I advise you wait for Sake Bar Hagi.
I came here to go to Saké Bar Hagi but it wasn't open until 5PM, so I decided to eat here with my friend for lunch. When we sat down here for lunch it was super busy. I saw the advertisement outside for a lunch special, but something they didn't say on it was that it was to-go orders only. If you want to sit in it costs more. I got the Chirashi ($24) which was assorted sashimi over white rice. My friend got a sushi platter. The waitress asked us "is that all?" in a kind of annoyed tone and seemed more annoyed when we said yes. The Chirashi looked so good when I got it and it tasted fine as well. It filled me up too, but I started to feel a little funny when I ate it. That same day my friend and I ate at a few more places in Manhattan, and we always shared our food, but this was the only place we didn't. She felt fine but as the day went on I started to feel more and more sick, and then ended up getting extremely nauseated. I ended up throwing up once in a subway trash can and then again later as I was crossing the street. Not fun and never again.
Same owner as Sake Bar Hagi. Iroha is one of those places that my husband and I come last minute after work when we can't decide what to eat and it's too late to make reservations anywhere else.
They have a less of a wait time than Hagi (located downstairs) and it's quieter (in my opinion). However, the menu option is limited and it's a bit more expensive. Service is better than downstairs. They at least give you some time before clearing your plate
Food is mediocre, but satisfies you when you're hungry.
I always rotate between the Chirashi Don, Agedashi Tofu, and Beef Tongue.
Really humble Japanese restaurant. The workers are nice. Tried to get into Sake Hagi Bar but it was too crowded so we just went next door.
Their menu is extremely extensive and affordable!! Good place if you have a lot of friends that are craving different Japanese foods i.e. Sushi, bentos, ramen, etc.
I absolutely love love loved the hot plate squid!!!! So good and decently sized at just $8. I would def go back just to order that.
The ramen was overly salty when we ordered it though. Stick to the squid
The food here was all right, not anything special, but it was a convenient location near Times Square. It had a variety of options. If I were go give it another chance, I'd go back to try other sushi, as I ordered mostly tempura and sashimi.
Pretty standard/whatever sushi. I've never been to the restaurant but I seamless'd a spicy tuna roll and sweet potato roll from work. I ordered $65 worth of sushi with co-workers and the restaurant was so stingy when it came to giving us soy sauce. Literally they gave us one small cup…
In terms of the food, I'd say it's nothing special. What can you expect when you order online?
Tip: Ask for extra soy sauce
They have some good items! I love coming here for their Sansai Soba noodle soup. very soothing and comforting. mountain veggies and veggie tempura on top. healthy choice. there's also okonomiyaki, yutofu, all kinds of japanese izakaya foods. and the good thing is they're never really really packed. so there's usually room for you! most ppl seem to go for a few drinks and have some tapa style japanese dishes. but I go there for the soba.
Shocked this doesn't have a higher rating, because the quality of sushi and selection of sake is great here..
I've been here twice, and still find that the sushi choices and quality of fish are better than elsewhere! (Even Izakaya Mew, which I've been to ~5 times and was not once impressed).
The Nabeyako udon had delicious, chewy udon noodles and a perfectly flavored and salted broth. And the house sake itself was delicious and strong!
Although there are not many tables upstairs, there is seating downstairs at night. Worth the wait, if any!