Re Sette
“I had the Ravioli con Mela, which was fantastic – so delicious and creamy and sweet, yum 🙂
All in all, a great meal in a pleasant environment.”
“The Penne Con Noce Pesto caught my eye and Mom thought it looked good too so she ordered that and I ordered the veal meatball sandwich.”
“My personal favorite is the Capellini alla Bolognese — so much so that it's difficult for me to try anything different when I'm there.”
Re Sette
Takes Reservations: Yes
Delivery: Yes
Take-out: Yes
Accepts Credit Cards: Yes
Bike Parking: Yes
Wheelchair Accessible: Yes
Good for Groups: Yes
Happy Hour: Yes
Coat Check: Yes
Has TV: Yes
Waiter Service: Yes
Caters: Yes
Price range.
$$$ Price range $31-60
8 reviews
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Food: simple, tasty, no complaints. Went there for a more casual business lunch and it did the trick. My guest had the pasta fagioli to start and followed with a grilled chicken Caesar salad. He thought that both were above average, but not mind blowing. I started with the Mediterranean salad and then had the turkey club with no bacon. I thought both of my selections were great. The salad was extremely fresh and the sandwich stood out because of the slightly spicy spread they put on it. The fries were cooked perfectly.
Service: very polite, attentive, clean, happy to assist. They actually did make a mistake and bring me out a soup instead of my salad at first, but my salad came quickly behind. This wasn't a problem at all for me. I only mention it to be thorough in my review.
Atmosphere: clean, lots of wood, open, seating a tad tight, but okay. Friendly. Appropriate for business lunch, semi casual dinner etc. it works for me.
Misc: I probably could have given this place a four, but given the simplicity of our dishes, I kept it at a three. I'd go back though and there's a good chance I'd order the same thing again.
This place sucks. It was basically empty on a Friday night, we should have taken the hint, but w were starving and decided to try it out. We were asked if we wanted still or sparkling water. I said still tap water. Keep that comment in mind because it'll come up again in the story and you'll see why. We shared the beef carpaccio, ehh it was ok. I ordered the king crab pasta. Overly salty, the crab legs they gave me- some didn't even have crab in it so I basically had open crab leg shells. We ordered the tiramisu and it was basically all cream. There were like no lady fingers in it.
Now it's time to remember my comment about the water. Now when it came to the bill, I saw we had a $10 charge for pellegrino. I told the waiter that we didn't have pellegrino and he said it's the same price for regular water. ARE YOU KIDDING ME?! I paid $10 for tap water?! I was furious at the point. Waste of $50. I might as well taken a $50 bill and lit it on fire.
Don't go here.
Amazing pizza! Probably one of the best I've had. It had mozzarella, asparagus, truffle oil, and a soft egg.
Try this place out! 🙂
**For bar only**
If you're looking for a quieter spot for a drink in the midtown area, this could be a good option. There's a nice bar area in front of the restaurant with a great bar and cocktail list. Service has pleasant and the bartenders were really nice.
Would go back.
Times Square isn't exactly the kind of neighborhood you'd expect to find a good Italian restaurant/wine bar, so Re Sette is a shining beacon among the dark sea of surrounding tourist traps selling overpriced pizza and sandwiches.
I was once again hungry the other night, so I ordered everything off the menu. My first course was complimentary, bruschetta with ricotta. It was nicely toasted, altho the ricotta was cold. I would have preferred if the ricotta had be warmed up a bit.
My second course were the grilled portabella mushrooms with goat cheese. These were A-MAY-zing…….the mushrooms were nicely seasoned and the grilling really brought out the flavor. The sprinkling of goat cheese added a tangy contrast.
For my main course I had the Fettuccine Bolognese with Parmigiana Reggiano. It sent me to food heaven. Pasta was right at al dente with just a little amount of bite, and the ragu sauce had lots of generous meaty chunks. The addition of the shaved Parma just enhanced it all!
The restaurant itself is decorated with interesting art pieces. The one that took my eye and I had to take a picture of was a bust of a woman wearing a red ribbon as a scarf and a partial head covering.
Next up I had the Italian Wedding soup. The soup was really hearty and warm, with mini meatballs, cabbage, and small chunks of fresh mozzarella cheese. Do remember to order the soup when you come here!
And for dessert I had the house gelato. It was two scoops served in a dessert shell with freshly sliced strawberries and blueberries. Beautiful way to end the night.
Came here after a Broadway show since it stays open late and was near our hotel.
The food was okay–the duck pizza was overly sweet with figs and the asparagus and egg pizza was good but lacking something. It could have been the fact that it was 10:30 pm and they were probably just reheating things. We would have been more understanding of the duck pizza for one person didn't cost $19.
The Brussels sprouts could have been amazing if they were less sweet.
They didn't have my friend's first two options so she just chose something random off the menu and it seemed as if it was reheated. She was understanding cause it was late.
One good thing about this place is the free appetizer they give you. It's this garlic/salted flatbread served with ricotta cheese on the side. Super yum.
Service was ok. Everyone seemed pretty tired, but again, it was 10:30 pm.
They serve drinks here and have a bar you can sit at as well.
Been here a few times for business lunch and I have to say, this place is great for business lunch. Not too packed, not too loud and very professional. The menu is simple and delicious. I tried one of the seafood dishes before and loved it.
In recent months, they converted the bar up front to a cafe during the day, so you can swing by and get coffee. I love their coffee and have been to their 1/2 off coffee hours as well. I don't remember the time frame but we came around noon and was told coffee is half off. So check it out!
We ate there with a Groupon, but would happily return without one. Excellent pizza ($12), cod ($30) and balsamic chicken ($26); very good free garlic bread; good happy hour specials. All sauces are flavorful andinteresting without being overpowering.
Very nice host and excellent service.