Romagna Ready 2 Go
“Spotted this gem on my way to get luke warm coffee without a smile and microwaved pastry on Mcdougal street.”
“Emilia-Romagna's cooking is one of the most underrated Italian cuisine abroad and here you can have a taste of it in NYC.”
“Lenny, the owner, was so friendly and showed us the back garden, which will be opening in the coming months.”
Romagna Ready 2 Go
Takes Reservations: Yes
Delivery: Yes
Take-out: Yes
Accepts Credit Cards: Yes
Bike Parking: Yes
Wheelchair Accessible: Yes
Good for Kids: Yes
Good for Groups: Yes
Outdoor Seating: Yes
Has TV: Yes
Dogs Allowed: Yes
Waiter Service: Yes
Caters: Yes
Price range.
$$ Price range $11-30
2 reviews
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In these plain digs, formerly occupied by a short-lived thin-crust pizza place, Romagna makes the most of it with quick, tasty, affordable pastas and sandwiches. It's made for student budgets (NY student budgets, anyway).
You can't go wrong with the pastas, and it's not too busy on the earlier side of the evening, less hectic than the mobbed Chloe hub across the street.
The cafe also promises the esoteric piadina flatbread abd other Emilia-Romagna specialties such as balsamic vinegar, parmagiano reggiano cheese, prosciutto di parma, pasta Bolognese.
A humble gem for the neighborhood that already has one or two excellent value Italian eateries. I'll return for that piadina.
After walking around the neighborhood although a bit hesitant at first we decided to give this place a try.
We walked in no problem being seated , once seated we decided to go with a bottle of Chardonnay , not bad Good taste a little on the sweet side.
Later on decide to try an Italian beer , odd name (see pic) not bad kinda bitter tasting tho but good different. I believe the waitress said the beer comes from Italy.
Appetizers I tried the Burrata Caprese salad , good mozzarella the smaller pieces but the Burrata ball was amazing great taste practically melts into your mouth.
We also got a plate of 3 meats comes with pita bread we had the Mortadella, Prosciutto & Italian ham , the mortadella & prosciutto were very good , ham was good as well.
Main dish I went with the Tortellini pasta , this was good came in a light cream sauce with sausage not bad odd combo but not bad.
My friend had the Skirt steak , steak was good cooked medium very good taste comes on a small salad.
As for the restaurant not very big cozy with a bit of a rustic feel to it.
Service was good & prices are reasonable.