Summit Greek Grill

“The sweet potato fries had the kind of crunch on the outside and warm goodness on the inside that any fry fanatic would appreciate.”

“Other coworkers had the falafel plate, salad with grilled chicken, salmon burger & a fruit platter.”

“Their salads were delicious and also the stuffed peppers that I took hime were also excellent.”

Summit Greek Grill

Delivery: Yes
Take-out: Yes
Accepts Credit Cards: Yes
Bike Parking: Yes
Good for Kids: Yes
Good for Groups: Yes
Outdoor Seating: Yes
Has TV: Yes
Caters: Yes
PokéStop Nearby: Yes

Price range.

$$ Price range $11-30

7 reviews

  1. Stopped into Greek Grill the other day with my wife for an impromptu, casual dinner. She'd been here before and id wanted to try it…

    The decor and setup is very welcoming and nice. Big, bright entryway, huge grilling area, and friendly staff. We didn't have a line at all, and the menus are available to grab or on huge TVs above the counter.

    I rolled with the chicken parm wrap, which was okay. It didn't have a lot of sauce throughout (only at the end), and the side of fries that came with it was MINUTE. MAYBE 10 fries? For a man with my kind of appetite, that just wouldn't suffice. The chicken itself wasnt full of flavor – just an "okay" tasting wrap.

    Visit 2: Chicken Caesar Wrap with a side of broccoli and rice. This time, Greek Grill got it right! And did a great job. Absolutely delicious, with fresh broccoli and an awesome, filling wrap. Chicken was grilled fresh, creamy Caesar dressing, and Parmesan cheese.

    For the price, you'd expect an above-average sandwich, and I'm definitely coming back here for a solid lunch. It was $20/2 people — beautiful.

  2. I called for takeout after my dentist recommended this place because they have delivery. Well, I called for delivery on a Saturday night and they told me no delivery that night. A bit off-putting. I was in the mood for Greek so I decided to not be lazy and call back for pickup.

    I ordered the Hummus and the Lamb Yeero with Zatziki sauce. Yum.

    Took only 10-15 so I hopped right in the car. I waited 10 minutes when I got there. The restaurant is BYO and an order at the counter get a number type place. I watched them preparing a Greek salad and I was underwhelmed by the unripened tomatoes (my pet peeve) and the iceberg lettuce (covered on top by mixed greens). I started to get a bit nervous.

    My hummus was pretty plain and had no garlic taste which made it pretty flavorless. The pita was warm and tasty. The yeero was good! The Lamb was flavorful and the zatziki was great. My only complaint was the smell of onion lingering with me the whole night. Shouldn't complain though because the flavor was right, unlike the hummus.

    I think I would go back for a crepe.

  3. Nice spot that I'm surprised isn't getting more attention (yet). Huge portions for decent prices. I got the Pastitsio with creamy cauliflower and a salad. The Pastitsio was huge, definitely enough for 2 people to split. The cauliflower was awesome almost like creamy mac & cheese. The salad was colorful and had a hint of oil and vinegar as a healthy dressing. The antipasto was topped with bechamel sauce along with pasta and ground beef. The bechamel was also creamy and tasted very good. Though good, because it was so much, I had to add some sauce to keep it varied. They offer hot sauce, ketchup and probably more. Also they have the new coke machine with various different flavors of coke beverages, with free refills! These machines are usually unique to fast food spots,  but is a nice option here. The servers are nice and its spacious and bright. Lastly i had some of the baclava. It was nice and sweet. The menu has a great selection of healthy and interesting choices.

  4. I've been to Summit Greek about 5 times in the last year or two for lunch. Upfront, the ordering process can be a bit frenetic, but I think they are doing a fantastic job given the space and the huge variety offered on the menu and specials. I really enjoy their yero sandwich, vegetable sides and hummus. Today I got the lamb and beef platter. I was concerned it was 4 more dollars than the sandwich but the pile of meat delivered on the plate was enough for 3 sandwiches! And it is nice to make little bites with the triangles of pitas that come with it over handling a sandwich. The meat was flavorful, although a tad dry, but nothing a slathering of deliciously creamy and sour ztatiki sauce didn't balance out. The lettuce, tomatoes and onions were fresh and flavorful. The stewed green beans and okra sides were fantastic and cooked to perfection. The tomato sauce was piquant and at the same time subtly sweet. If it were appropriate I would have gulped the sauce down like a beer of what remained in the bowl. My friend had the grilled  kale salad with chicken. He appeared to be satisfied with his meal. The service was good. Our waitress brought extra sauce when I asked and provided me a container to bring the remaining meat home. I loved sitting outside on this low humidity day for lunch and just eat while people watching.

  5. We took a little family trip here tonight for dinner, mostly because we wanted to hit 16 Handles for dessert and this place is right next door! More to come on this later, but we ended up skipping fro-yo…

    So the ordering process is a little strange and somewhat hectic when it's busy (you order from the main counter and then wait for them to bring it to your table). But the young guy who took our order was very efficient and quick. I like when people read back my order to me – it makes me feel fuzzy inside.

    Husband and I both got gyro platters, and a side of mac and cheese for the little one — who incidentally ONLY eats mac and cheese. So I was thrilled to see it there in the side order window.

    We also got some fries, and a side house salad.

    Everything was great – yummy tzatziki sauce, crispy and delicious falafel, and the lamb/beef gyro meat was excellent. I wasn't a huge fan of the chicken but I am a white-meat girl for the most part. Husband said it was really good and I was just being a poultry elitist.

    The only part of the meal that I think could be improved upon is the pita. I've just had better – I can't put my finger on what it was missing.

    Now onto dessert – we were enticed by the large dessert chalkboard, and decided against our better judgment to get two Nutella crepes with bananas and ice cream, and rainbow sherbet for little weenie. I took pictures of everything except the crepes — they just didn't last long enough to be captured!

    All in all, it's a great little Greek joint with one of those super futuristic soda machines that let you concoct all kinds of disgusting flavored sodas — it is fun to use, but I stuck to diet Dr. Pepper 🙂

    Staff is pleasant and helpful. Outdoor seating available in a great location. And if crepes aren't your thing, 16 Handles is a stone's throw.

  6. I love the location of this restaurant. The open access from two sides and outdoor seating make it very pleasant. The three copies of plastic menu on the counter posts a potential health issue during summer as everyone touch it before eating, and you do not know who you is ahead of you and who was ahed of them. I ordered berry-berry salad and my wife got  a panini. we received a number. Soon after I found a table and cleaned it myself,  a young man brought our food. It is very quick. Our appetizer is six-warrapped grate leaves. Despite the strawberry, blueberry, and raspberry, my salad still tastes plain, majorly due to the 3/4 lb of iceberg lettuce. I have to put a bag of red berry-Italian dressing on it, which made it worst. I do like the grilled chicken sticks came with my salad. Our panini is crispy drilled, with beet as side dish. There are sand/little rocks is our appetizer, salad, and panini. Overall, it is not as I expected from a 4 star place.

  7. After helping them move into their new place in Summit, my sister and brother-in-law brought us here to share a meal. I figured a lifetime spent in Astoria, where Greek fare runs plentifully and generally good food can be found on any block, would have spoiled me for this dinner. After a meal here, I am happy to stand corrected – this big, bright, friendly eatery has got its own thing going. We came on a relatively late weekday night and were surprised to find quite a few couples and families still enjoying their meals late into the evening, with a few couples enjoying their dates in the al fresco areas. We also spotted lots of neighbors who were taking advantage of the BYOB and made a mental note to bring along a bottle of wine or two on our next visit.

    Whether you're dining in or taking your food to go, all orders begin at the counter. If your order is to stay, you're then assigned a number and free to sit wherever you like. When your food is ready, servers come and find your party using your number card and it's as easy as that. The menu tries to run the culinary gamut, going far beyond Greek gyros (which, I was amused to find, was stubbornly spelled 'yeeros', lest anyone attempt to order a JAIROH) to also cover standard diner fare – breakfast, pizza, paninis, and salads. In the unlikely circumstance that you don't find something to pique your interest among that vast selection, a propped up chalkboard also boasts the specials for the day. Our large group ordered from all over the menu, with quite a few folks ordering the large $12 plate. It might as well have been called a 'tray' for its sheer size – a small mountain of tender, seasoned meats, warm triangles of pita bread, salad, your choice of a side, and a small cup of tzatziki sauce.  Whether you go with that or the smaller pita sandwich for five dollars less, the value for your buck becomes immediately apparent. Of the three people who ordered the plates, only one barely managed to finish his food, and leftovers from the two other unfinished plates ended up getting shared around the table.

    My fiancé ordered a salmon burger, which came with topped with a fried egg (MEGA bonus points for perfectly runny yolks), avocado, and a side of sweet potato fries. Whether it was because his food was tasty or because it was an unbelievably great deal for ten bucks, my fiancé sang its praises up and down as he nommed. I took a risk, choosing to forego the menu to order a falafel burger from the specials, and I was not disappointed. Piping hot, crunchy, and delightfully green on the inside (cheers for non-gray, zombie-colored boxed falafel mix!), I would have happy enough with the falafels on their own, but shaped into a patty and paired with a toasty bun, hummus, avocado, lettuce, tomato, and freshly fried potatoes, I was over the moon.

    Our party of eight had no trouble finding seats in the large dining area and service was prompt and smiley. Regardless of what one ordered, we all left stuffed and sated for not a whole lot of money. Will definitely be back!

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