2 reviews

1. Hal Richey  

   on February 4, 2015
   

   I hadn't eaten in a Taco Bell for years and was slightly excited to try it again. After eating one bite of my gordita, I remembered why I stopped eating at Taco Bell. Pepsi – you should be ashamed of the food quality at Taco Bell. It's cheap but definitely not good. The manager seemed pleasant and was working at a cash register but he didn't make the food taste better.

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2. Khalilah Noblin  

   on October 8, 2015
   

   I was already skeptical that the neighborhood was having a Taco Bell open up. It didn't seen to fit when surrounded by ABV and Judy's but okay I decided to take a chance and try it.

   When I walked up the Taco Bell it was very modern and sleek looking. The décor translated to inside of TB and the place was very clean. Always a plus at a fast food joint.  I had no idea what to order so I took my time scanning the menu. Boy is it me or is TB more expensive than before? Anyway, the female cashier was very knowledgeable about the menu. She answered my questions of what items were in what burritos and such.

   I finally decided on a bean and cheese burrito. I only got one thing because I wanted to see if the food was good before I indulged with more items on the menu. Boy was that a good idea!  I got home (down the block), opened my burrito and noticed that it was not hot. I thought that it was just me being picky until I unwrapped my burrito to put in salsa verde and saw that the beans were room temperature at best and the shredded cheese was not melted at all. I ended up putting my burrito in my microwave for a minute to heat it up.

   Disappointed was I to say the least. The luke warm burrito killed my vibe and has convinced me not to really eat Taco Bell in the future.

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