2 reviews

1. Arminda Denton  

   on October 8, 2015
   

   The Taco chain stretches from San Diego to NYC. I recall — while visiting the left coast, droves of beach goers piling into open back JEEPS tearing out of the parking lot at days end to "Get their Bell on."

   How peculiar — with some of the best taco spots so close at hand, one could swing a lizard around by the tail and easily hit two amazing taco stands.

   Licking the ground of the salt mines of Utah may provide a closer insight into the world of Sodium Chloric and the meat within the Bells burritos. Because this spot on Atlantic holds a very high regard for this chemical compound as a headache came upon me like a title wave, popping the mercury on my blood pressure meter.

   Not exactly the creme de LA creme of customer service representatives, my order was taken with all of the politeness as a drill instructor addressing a late sleeper.

   All bad.

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2. Treasa Pierce  

   on December 8, 2015
   

   One star for HORRIBLE customer service! I stopped here to get something to eat to on my way to my overnight shift at work. The guy taking my order was extremely dry and couldn't care less. I barely eat from Taco Bell so he was good at answering questions about the different product. I wanted to order something else so the manager came over with an attitude. I wanted the fiery taco and I said it three times and she kept saying they don't have it. I said it again and she said "oh now you're asking for the right taco". In my mind I was confused. I said it three times. She obviously wasn't paying attention and had the rudest attitude. Why though? This is your job and plenty people will be happy to have a job. I don't understand these people. She was so rude for no reason that I literally watched her make my food. Even the lady calling our number was so rude rolling her eyes and all this extra stuff. Overall HORRIBLE experience and HORRIBLE staff!!!

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