Vincent’s Clam Bar
“HUGE portions, delicious food, good service- I will definitely stop here next time I'm in the area!”
“The fried calamari, chicken parmigiani, spaghetti & meatballs are all a must.”
“Tuxedo covered chocolate strawberries creme brûlée and complimentary napoleons thAt melt in your mouth.”
Vincent’s Clam Bar
Takes Reservations: Yes
Take-out: Yes
Accepts Credit Cards: Yes
Wheelchair Accessible: Yes
Good for Kids: Yes
Good for Groups: Yes
Has TV: Yes
Waiter Service: Yes
Caters: Yes
Offers Military Discount: Yes
Price range.
$$ Price range $11-30
8 reviews
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Visited for my Birthday dinner with Bonnie G. and a group of four close friends. We waited for awhile as we wanted a corner banquette to seat the group comfortably. I met Bobby, the owner who runs the dining room and discussed the dinner plans and that we wanted Baked Clams made fresh with large clams(they dont do that as a rule)…he was so nice and said for my BD he would do it! After being seated, Bobby turned us over to Nick, our waiter par excellance. He took care of us like we were his only table..which we were not! Bobby even sent over a bottle of wine for the table to enjoy…a touch of class! We ordered a multitude of Appys including the Baked Clams, mini meatballs, caesar salad, lettuce wedge. All terrific in both size and taste.
Then it was time to go for the mains…although at this point we were filling up. We got:
* 2 Chicken Parms – large, tender and delicious
* 1 Eggplant Rollatini- perfect with tender eggplant filled with sweet Ricotta and covered with tasty Fra Diavolo sauce. The accompanying side of Angel Hair with FD sauce was huge..
* Grilled Salmon – large piece of beautifully grilled fish with veggies
* two pasta dishes
* For dessert we were comped both a Napoleon with candle and a delicious Creme Brulee torched tableside!
And we had the most decadent Brownie Sunday ever!
Thanks for the wonderful dinner at Vincent's….we all enjoyed ourselves and partied hardy!!
This is a pretty good location and they have late hours!
Came here for dinner on a Thursday night for the first time
Pros:
– Love the ambiance – I felt like I was transported back to Italy; there's plenty of chatter going around but you can still hear your friends speak; the decor is so old school loved it
– The mini meatball appetizer was absolutely amazing – the meatball was moist and firm with their Vincent sauce (best meatballs I've had so far in my life) – comes with 7 meatballs
– One of their signature dish – eggplant parm was to die for – we got it with linguini and the portion size can feed up to 4 people! The linguini and eggplant were extremely fresh
– Ended it with their Cannoli Sundae – we were expecting a sundae you know in a glass bowl not no, it was a waffle bowl! The waffle bowl contained fudge at the bottom with cannoli cream, vanilla ice cream, and chocolate chips – we were in heaven because the cannoli cream wasn't overly sweet
– Before the appetizer comes they give you bread and a plate full of spices in which you pour the olive in – taste so freaking good
– Great service
– Huge portion sizes – had to split everything!
– Clean bathroom
Cons:
– None!
I definitely have to come back to try their seafood – looks really fresh!
We have been here at least 10 to 12 times and this was our first disappointing experience. We ordered baked clams and they were super small. The shrimp scampi had 6 shrimp and they were not jumbo just standard size. The burnt broccoli was good but it came cold and we didn't want to send it back because we were hungry. Our friends ordered calamari and Grandmas sauce and platter and that had a lot more food. We were with other people and didn't want to say anything to the manager but if we were alone we would have asked why there was so few shrimp on such a huge bed of pasta. We will wait a long while to go back….
This restaurant came by recommendation of the Hyatt Place hotel. It was late in the day and we've been traveling all day. This was close to the hotel so we decided to give it a try. What a gem. The food was outstanding. Pasta was done perfect meatballs were outstanding and the sauce was to die for. I would eat here again 10 times over.
I am stuffed!!! So much yummy food. The servings are huge. I've been here a few times and I always have lots of food to take home. The service is great. Once seated, they started us off with some bread and their Rosemary infused olive oil. We also had 1 free appetizer courtesy of my Yelp check in :-). We went with mozzarella sticks. As for the main course, I ordered the penne ala vodka and my dad ordered the chicken parm. You can choose what kind of pasta you would like (penne, spaghetti, linguini etc.). Usually, we never make it to dessert because we are always too stuffed but it was a special occasion. The creme brûlée was so good and they use the torch right at the table!
We came here with a big party group. The portion of food was huge, we barely finished our own entree. I personally love seafood and Italian, so this place is perfect for me. Overall, we were pretty satisfied with the service and food we had. There's one thing I would like to point out, the live band was way too loud…we could hardly hear each other. After we talked to the staff, the Manager asked the band to take a break. They really care about every customer! I will come back for both their service&food!
Awesome, awesome, awesome, awesome!
My new favorite lunch place. Their specials are great. Mon-Fri pasta, pizza, wraps with salad or choice of soup. All for around $12 bucks!
I had the chicken ceased wrap and the bread bowl New England clam chowder. Totally delicious and my friend got the Chicken Parm Pasta. HUGE portions. Deff worth the stop in. I advised the waiter we were there for lunch and it was super quick. I blinked had a water and bread with oil. Blinked again & our food was on the table.
I missed our waiters name but he was super nice.
Can't wait for lunch!