Westville Hudson
“The bok choy was well-seasoned with the Asian-style marinade, giving it great flavor.”
“It's steps away from the Children Museum of Arts and good place to take the kids with a good variety of healthy food options.”
“Vegetable sides are awesome – get the yucca fries and the Brussels sprouts”
Westville Hudson
Takes Reservations: Yes
Delivery: Yes
Take-out: Yes
Accepts Credit Cards: Yes
Bike Parking: Yes
Good for Kids: Yes
Good for Groups: Yes
Outdoor Seating: Yes
Waiter Service: Yes
Caters: Yes
Price range.
$$ Price range $11-30
8 reviews
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I would live inside this restaurant if I could!
My party of four fabulous friends shared so many laughs and love over 2 Market Plates and the Argentinian half chicken. If you're reading this to get ideas on what to order, I'm really sorry for not being more helpful, because I EMPHATICALLY RECOMMEND EVERYTHING. Our Market Plates had: pesto mashed potatoes, sweet potato tots, beets, mozzarella tomato basil caprese, brussell sprouts, cauliflower, and green beans with almonds, and every last morsel was scrumptiously consumed. I cannot wait to become a regular here and systematically try every last thing on their menu, I'm not exaggerating. It's a pretty achievable goal, if anyone wants to join, give me a hollerrrr and we'll be Wednesday Westville buddies.
Happy hour from 4-8 is also clutch! $6 delicious margaritas and well drinks, $5 beers.
Very charming, fun, and rustic/communal vibe inside.
Raced here with a friend in the rain and it was worth getting soaked Love this spot !!!
Ordered a watermelon mojito for happy hour. I think it had too much mint to for my liking. The service was wonderful as our waitress checked on us to make sure our food was good and we were satisfied.
15 bucks for a plate of well-cooked veggies? I'm down ! I ordered asparagus with Parmesan, Cauliflower with tahini, broccoli sautéed in garlic and oil, and butternut squash. It was delicious !!!
This location has a lot more seating than others and it's more open.
Would I recommend ?
Couples: yes
Families with children : eh- if they like the menu
Large parties : call in advance
Overall a great time !
We came to Westville based on a recommendation from Javier at the front desk of the Marriott in SoHo. It was around 7pm on a Saturday in June during happy hour. The restaurant was fairly busy but there wasn't anyone sitting at the bar so we decided to sit there.
The interior layout is an open concept with high ceilings and windows lining two walls. There was plenty of space between tables so it was not cramped at all.
They had about 8-10 drafts and the highlight was the freshly made watermelon drink. They take a fresh watermelon, puree it and mix it with ice in a slushy machine. I can't remember all of the ingredients except for vodka. My wife had two of them. I'm not a fan of this type of drink but everyone in our group took at sip and really enjoyed it.
The bartenders were fantastic. They knew the menu & answered all of our questions related to what ingredients were in a few of the items on the happy hour menu. Both of them could not have been friendlier or more attentive.
Since we were going to see a band around 11pm that night we just wanted a few things to snack on. We decided on the burger sliders, turkey / vegetable chili, sweet potato fires, soup of the day, bowl of chorizo and fries, garlic mashed potato's and one other item that I can't remember.
The sliders were by far the best I have ever had. From the perfectly cooked patty, well seasoned beef, fresh roll & sauce (not sure what it was).
The best part is that all of the food was on the happy our menu!
I will always make sure to stop at Westville anytime I head back to NYC.
Came here on date night around 9pm after a movie and there wasn't a wait, but all the alfresco seating were taken. Service is quick and attentive (frequent refilling of our waters and clearing of plates). We got the Westville cobb salad and the watercress-arugula salad with a side of 4 market sides: brussels sprouts, butternut squash, green peas and mixed mushrooms.
The salads are pretty big and filling, although I thought the cobb salad had too much dressing and the lettuce was wilted. The pears in the watercress-arugula salad were a nice touch, also a bit too much oil for my taste. Next time, I'd ask for the dressing on the side or half dressing. The sides were great and in generous portions as well. My boyfriend really loves the peas and bacon, and I love mushroom anything.
The highlight of the meal is probably the dessert! We got the berry rhubarb pie and it's perfect! The perfect balance of sweet and tart, served hot with a cold scoop of vanilla ice cream. Another couple came in around 10pm just to order the the berry rhubarb pie while we were there. Highly recommended!
Great finding a little bit farther on Hudson St. Nice space, long wooden tables – perfect to share brunch with a couple of friends. The sides/market plates looked good, my coffee was excellent and my kale salad with a poach egg really well seasoned. Very moderate prices make this spot a go-to for comfort breakfast food in a lovely atmosphere.
I have very quickly become a regular here with my boyfriend and my best friend.
I work around the corner so I probably find myself here about 3-4 times a week for either lunch or a very late dinner.
My favorites are the market plates, they tend to also have really awesome specials like the black bean salad, Moroccan rice bowl, quinoa artichoke burger, etc.
Also the salmon salad on the regular menu is wonderful and very filling!
Highly recommend !
This location opened just a few weeks ago, and it's a great addition to the neighborhood. The atmosphere is really cute and they have some outdoor seating as well. The staff is extremely friendly and accommodating. I had the burger and it was different than your usual burger but I really liked it. It came on a Portuguese muffin which is basically just a more dense/chewier English muffin. The menu has a fabulous list of market vegetables to order from, which is what they're known for. The coffee isn't good at all but aside from that I enjoyed my meal.
One of my favorite menus in the city – Westville has something for everyone, yet the food is several notches more well-executed than diner grub. I've tried their East Village location, and still remember feeling inexplicably crushed that they didn't have the plantains with cotija cheese on that location's menu, and promptly made up for those pangs of disappointment by cleaning my plate of 4 market sides clean.
Even if you're not a vegetarian, the 4 market side platter for $15 is such an awesome deal – so many veggies to choose from, and ridiculously generous portions too. I'm a sucker for their sweet potato fries.
For brunch, I went a little unorthodox and ordered the granola with fruit and the watermelon with feta and mint. I like my granola loaded with nuts and honey, and I was especially pleased to see entire globs of honey left over in my bowl. The watermelon salad was nice and refreshing on a hot Saturday morning, but it's something I could easily make myself. Next time I'll go back to my old stand-by of sweet potato fries.
This location is somewhat out of the way, but they do take reservations off OpenTable (does anyone else not bother going to restaurants that don't accept reservations? There's enough good food in the city that unless the place is seriously awesome, I'm not wasting time standing in line for it), and our waitress was really sweet.
TIP: They're open 361 days of the year!
NEXT TIME: all of the market veggies; the salmon salad; the veggie burger. I want to go back already!